The Interactive Effect of Dietary Curcumin and Silver Nanoparticles on Gut Microbiota of Common Carp (Cyprinus carpio)
Crossref DOI link: https://doi.org/10.1007/s40995-016-0130-8
Published Online: 2016-10-15
Published Print: 2018-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Khorshidi, Zohre
Sarvi Moghanlou, Kourosh
Imani, Ahmad
Behrouzi, Shahryar
Funding for this research was provided by:
Urmia University
License valid from 2016-10-15