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Willingness to Reduce Animal Product Consumption: Exploring the Role of Environmental, Animal, and Health Motivations, Selfishness, and Animal-oriented Empathy

Crossref DOI link: https://doi.org/10.1007/s41055-024-00154-w

Published Online: 2024-07-29

Published Print: 2024-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Dillon-Murray, Angela https://orcid.org/0000-0003-1475-0999
Ward, Aletha https://orcid.org/0000-0003-4549-0704
Soar, Jeffrey https://orcid.org/0000-0002-4964-7556
Funding

Funding for this research was provided by:

University of Southern Queensland
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Text and Data Mining valid from 2024-07-29

Version of Record valid from 2024-07-29
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Article History

Accepted: 2 July 2024

First Online: 29 July 2024

Declarations

:

: The authors declare that they have no conflict of interest.

: Approval was obtained from the Research Ethics Committee of the University of Southern Queensland Human Research Ethics Committee (reference number: H22REA128).

: Informed consent was obtained from all participants included in the study to participate and for the results to be published.

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