Water Footprint as an Emerging Environmental Tool for Assessing Sustainable Water Use of the Bioethanol Distillery at Metahara Sugarcane Farm, Oromiya Region, Ethiopia
Crossref DOI link: https://doi.org/10.1007/s41101-017-0038-y
Published Online: 2017-11-20
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fito, Jemal
Tefera, Nurelegne
Demeku, Sisay
Kloos, Helmut
Funding for this research was provided by:
Ethiopian Road Authority
License valid from 2017-11-20