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The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects

Crossref DOI link: https://doi.org/10.1007/s41130-020-00115-x

Published Online: 2020-08-04

Published Print: 2020-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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