Dissipation of captan, boscalid and trifloxystrobin residues in apples of four varieties within 2 months before their harvest
Crossref DOI link: https://doi.org/10.1007/s41348-016-0069-1
Published Online: 2016-12-28
Published Print: 2017-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sadło, Stanisław
Grodzicki, Przemysław http://orcid.org/0000-0002-8397-8711
Piechowicz, Bartosz
Funding for this research was provided by:
Financial support of the University of Rzeszów (507)
License valid from 2016-12-28