Induction of biodeterioration on vegetables by three fungal species
Crossref DOI link: https://doi.org/10.1007/s42161-018-0175-y
Published Online: 2018-10-02
Published Print: 2019-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aduroja, Esther Damilola
Moore, Geromy George
Beltz, Shannon Brennan
Soares, Celia
Lima, Nelson
Fapohunda, Stephen Oyedele
Text and Data Mining valid from 2018-10-02
Article History
Received: 13 July 2018
Accepted: 9 September 2018
First Online: 2 October 2018