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Authors
Lee, Hyo-Jeong
Bak, Seung-Hyeon
Lee, Hyeong Woo
Hong, Jin-Sung
Jeong, Rae-Dong https://orcid.org/0000-0002-6370-8909
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Funding
Funding for this research was provided by:
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, and Forestry (IPET) through Ministry of Agriculture, Food and Rural Affairs (321105-03-2-WT011)
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Article History
Received: 9 January 2022
Accepted: 16 June 2022
First Online: 13 July 2022
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.
: This article does not contain any studies with human participants or animals performed by any of the authors.
Free to read: This content has been made available to all.
