Orfanidou, Chrysoula
Konsta, Maria
Katis, Nikolaos I.
Maliogka, Varvara I. https://orcid.org/0000-0001-5714-2710
Funding for this research was provided by:
European Union- Next Generation EU, Greece 2.0 National Recovery and Resilience plan, National Flagship Initiative “Agriculture and Food Industry” (InnoPP - TAEDR-0535675)
Article History
Received: 11 December 2024
Accepted: 2 March 2025
First Online: 10 March 2025
Declarations
:
: The authors have no conflicts of interest to declare that are relevant to the content of this article.