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Effect of the addition of pie-shaped ribs and parallelogram ribs in micro-channels on thermal performance using diamond-water nanofluid

Published Online: 2021-02-12

Published Print: 2021-03

Authors

Chadi, Kamel

Belghar, Nourredine

Guerira, Belhi

Lachi, Mohammed

Chikhi, Mourad
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Text and Data Mining valid from 2021-02-12

Version of Record valid from 2021-02-12
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Article History

Received: 8 July 2020

Accepted: 28 January 2021

First Online: 12 February 2021

Compliance with ethical standards

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: The authors declare that there are no conflicts of interest regarding the publication of this manuscript.

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