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Green synthesized heteromorphic iron oxide nanoparticles (Fe₃O₄NPs) as potential food additive, food supplement & food colorant sensor and their physiological impact on Drosophila melanogaster

Crossref DOI link: https://doi.org/10.1007/s42452-025-06592-3

Published Online: 2025-03-16

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Ravi, Lokesh https://orcid.org/0000-0001-7365-7917
Jain, Pratishtha https://orcid.org/0009-0002-1010-4199
Maddali, Vyshnavi https://orcid.org/0009-0008-3926-6830
Madhushree, S. H. https://orcid.org/0009-0005-6314-2473
Kajagar, Shreya https://orcid.org/0009-0009-8276-9190
Doodi, Soumya https://orcid.org/0009-0006-6209-7022
Jeevan Kumar, M https://orcid.org/0000-0002-2708-5513
Rentala, Satyanarayana https://orcid.org/0009-0002-9636-0467
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Text and Data Mining valid from 2025-03-16

Version of Record valid from 2025-03-16
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Article History

Received: 26 November 2024

Accepted: 7 February 2025

First Online: 16 March 2025

Declarations

:

: Not Applicable.

: The authors declare no competing interests.