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Mycoproteins as sustainable food sources: current applications and future prospects

Published Online: 2025-02-28

Authors

Akinsemolu, Adenike A.

Onyeaka, Helen N.
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Text and Data Mining valid from 2025-02-28

Version of Record valid from 2025-02-28
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Article History

Received: 15 July 2024

Accepted: 11 February 2025

First Online: 28 February 2025

Declarations

:

: The authors declare no conflict of interest

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