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Study of the phenolic compounds of the leaves and flowers of Anacyclus pyrethrum using HPLC-UV/SM and evaluation of their antioxidant, antibacterial, and antifungal activities

Crossref DOI link: https://doi.org/10.1007/s42535-024-00891-7

Published Online: 2024-05-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Cherrat, Ali

Zerkani, Hannou

Tagnaout, Imane

Amalich, Smail

Chauiyakh, Oussama

Zair, Touria
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Text and Data Mining valid from 2024-05-09

Version of Record valid from 2024-05-09
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Article History

Received: 15 June 2023

Revised: 17 March 2024

Accepted: 29 March 2024

First Online: 9 May 2024

Declarations

:

: The authors affirm that they have no known financial conflicts of interest or close personal ties that might have appeared to have an impact on the work described in the current study.

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