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The Effects of Nano-copper, -molybdenum, -boron, and -silica on Pea (Pisum sativum L.) Growth, Antioxidant Properties, and Mineral Uptake

Published Online: 2021-11-15

Published Print: 2022-03

Authors

Sutulienė, Rūta https://orcid.org/0000-0002-1967-2021
Ragelienė, Lina

Duchovskis, Pavelas

Miliauskienė, Jurga
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Text and Data Mining valid from 2021-11-15

Version of Record valid from 2021-11-15
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Article History

Received: 28 June 2021

Accepted: 9 November 2021

First Online: 15 November 2021

Declarations

:

: The authors declare no competing interests.

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