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The Impact of Biofortified Vermicompost on Enhancing Nutritional Quality, Micronutrient Content, and Antioxidants in Carrot (Daucus Carota Cv Surbhi)

Published Online: 2025-07-18

Published Print: 2025-09

Authors

Chakma, Jharjhari

Narware, Jeetu

Singh, Satyendra Pratap

Bhutia, Dawa Dolma

Rakshit, Amitava https://orcid.org/0000-0002-9406-8262
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Text and Data Mining valid from 2025-07-18

Version of Record valid from 2025-07-18
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Article History

Received: 6 August 2024

Accepted: 1 July 2025

First Online: 18 July 2025

Declarations

:

: The authors declare that they have no conflict of interest.

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