Scarpino, Giulio
Guerrero-Gallardo, Lucía
Gelsomino, Antonio
Sánchez-Rodríguez, Antonio Rafael https://orcid.org/0000-0001-8734-2035
Funding for this research was provided by:
Ministerio de Ciencia, Innovación y Universidades (PID2020-118503RB-C22)
Ministerio de Ciencia, Innovación y Universidades (FPU22/01371)
Agencia Estatal de Investigación (CEX2019-000968-M)
Erasmus+
Universidad de Córdoba
Article History
Received: 7 February 2025
Accepted: 1 September 2025
First Online: 23 September 2025
Declarations
:
: Not applicable.
: Informed consent was obtained from all individual participants included in the study.
: It is stated that we wanted to publish this manuscript in “Journal of Soil Science and Plant Nutrition”. I give my consent for the publication of identifiable details, which can include a photograph(s) or details within the text to be published in the proposed journal. I confirm that I have seen and been allowed to read both the Material and the Article to be published by the “Journal of Soil Science and Plant Nutrition”. I have discussed this consent form with all my co-authors.
: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.