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Effects of different cultivation methods on microbial community structure of lettuce based on metagenomic analysis

Published Online: 2026-05-29

Published Print: 2026-12

Authors

Song, Xuemin

Cai, Dandan

Yu, Xixi

Zhang, Xuan

Zhu, Weiguang https://orcid.org/0009-0006-0669-6864
Funding

Funding for this research was provided by:

Tianjin Municipal Transportation Commission Science and Technology Development Plan Project (Z2021067)

Tasks of the Key Laboratory for Microbiological Food Safety Risk Monitoring in Jiangsu Province (Tasks of the Key Laboratory for Microbiological Food Safety Risk Monitoring in Jiangsu Province (2023–2025))
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Text and Data Mining valid from 2026-05-29

Version of Record valid from 2026-05-29
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Article History

Received: 28 December 2025

Accepted: 20 April 2026

First Online: 29 May 2026

Declarations

: Not Applicable.

: The authors declare that there are no conflicts of interest regarding the publication of this paper.

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