Circular Economy and Its Relevance for Improving Food and Nutrition Security in Sub-Saharan Africa: the Case of Ghana
Crossref DOI link: https://doi.org/10.1007/s42824-020-00005-z
Published Online: 2020-08-15
Published Print: 2020-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Boon, Emmanuel Kwesi
Anuga, Samuel Weniga
Funding for this research was provided by:
Gottfried Wilhelm Leibniz Universität Hannover
Text and Data Mining valid from 2020-08-15
Version of Record valid from 2020-08-15
Article History
Received: 31 March 2020
Revised: 19 June 2020
Accepted: 29 June 2020
First Online: 15 August 2020