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Enhancing purple rice nutritional profile, γ-amino-butyric acid and bioactive substances by germination time optimization and ultrasonic techniques

Crossref DOI link: https://doi.org/10.1007/s42976-025-00740-6

Published Online: 2025-11-18

Published Print: 2026-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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