Advancing biomass fermentation and composting for global sustainability: A bibliometric perspective (2019–2024)
Crossref DOI link: https://doi.org/10.1007/s43621-025-01574-2
Published Online: 2025-07-21
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jiao, Fan
Zhu, Xueru
Li, Chao
Xie, Haojun
Li, Hua
Text and Data Mining valid from 2025-07-21
Version of Record valid from 2025-07-21
Article History
Received: 22 March 2025
Accepted: 7 July 2025
First Online: 21 July 2025
Declarations
:
: NA.
: The authors declare no competing interests.