Antioxidant and anti-glycation activity of eight Moroccan honeys from different botanical origins
Crossref DOI link: https://doi.org/10.1007/s44187-024-00074-y
Published Online: 2024-02-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lakhmili, Houssam
Warda, Karima
El-Abbassi, Abdelilah
Hafidi, Abdellatif
Text and Data Mining valid from 2024-02-01
Version of Record valid from 2024-02-01
Article History
Received: 23 October 2023
Accepted: 24 January 2024
First Online: 1 February 2024
Declarations
:
: Authors has no conflict of interest to declare.