Assessment of nutritional composition, phytochemical screening, antioxidant, and antibacterial activities of date palm (Phoenix dactylifera) seeds
Crossref DOI link: https://doi.org/10.1007/s44187-024-00234-0
Published Online: 2024-11-21
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Himanshu,
Kumar, Nishant
Khangwal, Ishu
Upadhyay, Ashutosh
Text and Data Mining valid from 2024-11-21
Version of Record valid from 2024-11-21
Article History
Received: 24 April 2024
Accepted: 11 November 2024
First Online: 21 November 2024
Declarations
:
: The authors declare no competing interests.