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Authors
Suryani, Monica https://orcid.org/0000-0001-6209-0476
Yulyana, Ana https://orcid.org/0000-0002-4032-1808
Sumaiyah, Sumaiyah https://orcid.org/0000-0002-0702-4801
Fitri, Khairani https://orcid.org/0000-0002-0558-8152
Lubis, Lokot Donna https://orcid.org/0000-0002-1548-0057
Daulay, Wardiyah https://orcid.org/0000-0002-1020-5320
Surbakti, Chemayanti https://orcid.org/0000-0002-8512-1017
Astyka, Ririn https://orcid.org/0000-0002-1832-5132
Lubis, Muhammad Fauzan https://orcid.org/0000-0001-9651-904X
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Funding
Funding for this research was provided by:
Universitas Sumatera Utara (27/UN5.2.3.1/PPM/KP-TALENTA/R/2023)
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Article History
Received: 24 April 2025
Accepted: 4 July 2025
First Online: 25 July 2025
Declarations
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: The activities described here did not include human subjects, and all animal experiments were approved by the Universitas Sumatera Utara Animal Research Ethics Committee authorized the experimental procedure (Voucher ID: 0132/KEPH-FMIPA/2023). All animals were gently handled in all experimental procedures per the Animal Welfare Regulations and the Public Health Service Policy on Humane Care and Use of Laboratory Animals.
: All authors consent to publish this manuscript in Discover Food.
: The authors declare no competing interests.
