Effect of moisture content, temperature, and absolute expansion ratio on the effective moisture diffusivity of swell-dried carrots and apples
Crossref DOI link: https://doi.org/10.1007/s44187-025-00640-y
Published Online: 2025-12-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nguyen, Thu Ha
Nguyen, Duc Quang
Text and Data Mining valid from 2025-12-02
Version of Record valid from 2025-12-02
Article History
Received: 24 January 2025
Accepted: 17 September 2025
First Online: 2 December 2025
Declarations
:
: Not applicable.
: The authors declare no competing interests.