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A comprehensive review of protein sources, functional additives, and technological advances in plant-based meat analogue formulations

Published Online: 2026-02-19

Authors

Sher, Asfa Sultana

Padmanaban, Vidya Sri

Sudhakar, Swathi

Kundanati, Lakshminath
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Text and Data Mining valid from 2026-02-19

Version of Record valid from 2026-03-26
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Article History

Received: 17 June 2025

Accepted: 11 February 2026

First Online: 19 February 2026

Declarations

:

: Not applicable.

: Not applicable.

: The authors declare no competing interests.

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