Reducing Foodborne Pathogens in Organic Poultry: Challenges and Opportunities
Crossref DOI link: https://doi.org/10.1007/978-3-030-05011-5_2
Published Online: 2019-03-12
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Arsi, Komala
Donoghue, Dan J.
Venkitanarayanan, Kumar
Donoghue, Ann M.
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 12 March 2019