Characterization of Hydroxy and Hydroperoxy Polyunsaturated Fatty Acids by Mass Spectrometry
Crossref DOI link: https://doi.org/10.1007/978-3-030-11488-6_2
Published Online: 2019-05-29
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Derogis, Priscilla Bento Matos Cruz
Chaves-Fillho, Adriano B.
Miyamoto, Sayuri
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 29 May 2019