Active, Eco-Friendly and Edible Coatings in the Post-Harvest – A Critical Discussion
Crossref DOI link: https://doi.org/10.1007/978-3-030-19416-1_22
Published Online: 2019-08-02
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Monteiro Fritz, Alcilene R.
de Matos Fonseca, Jéssica
Trevisol, Thalles Canton
Fagundes, Cristiane
Valencia, Germán Ayala
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 2 August 2019