Forecasting Methods and Optimization Models for the Inventory Management of Perishable Products: The Case of “La Centrale del Latte di Vicenza SpA”
Crossref DOI link: https://doi.org/10.1007/978-3-030-25842-9_7
Published Online: 2019-09-11
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bertazzi, Luca
Maggioni, Francesca
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 11 September 2019