The Effects of B-Vitamins, Dietary Bioactive Agents and Functional Foods on Hyperhomocysteinemia
Crossref DOI link: https://doi.org/10.1007/978-3-030-57839-8_18
Published Online: 2021-04-01
Published Print: 2021
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Abd El-Azim, Amira O.
Text and Data Mining valid from 2021-01-01
Version of Record valid from 2021-01-01
Chapter History
First Online: 1 April 2021