Food Analysis Using Fast Steady-State Free Precession TD-NMR Relaxometric Methods
Crossref DOI link: https://doi.org/10.1007/978-3-319-28388-3_15
Published Online: 2018-06-01
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Colnago, Luiz Alberto
Moraes, Tiago Bueno
Monaretto, Tatiana
License valid from 2018-01-01