Water and Wastewater Use in the Fresh Produce Industry: Food Safety and Environmental Implications
Crossref DOI link: https://doi.org/10.1007/978-3-319-68177-1_4
Published Online: 2018-02-07
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gil, Maria I.
Allende, Ana
License valid from 2018-01-01