The Ergonomics of the “Seated Worker”: Comparison Between Postures Adopted in Conventional and Sit-Stand Chairs in Slaughterhouses
Crossref DOI link: https://doi.org/10.1007/978-3-319-96068-5_6
Published Online: 2018-08-08
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dias, Natália Fonseca http://orcid.org/0000-0001-9366-4735
Tirloni, Adriana Seára http://orcid.org/0000-0003-0844-3351
dos Reis, Diogo Cunha http://orcid.org/0000-0002-0325-8360
Moro, Antônio Renato Pereira http://orcid.org/0000-0002-1796-8830
License valid from 2018-08-08