Organic vs. Conventional Food in Romania: An Overview of the Buying Decision
Crossref DOI link: https://doi.org/10.1007/978-3-658-26172-6_4
Published Online: 2019-05-14
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bobe, Magdalena
Toma, Maria–Alexandra
Procopie, Roxana
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 14 May 2019