Role of Plant Tissue Culture for Improving the Food Security in India: A Review Update
Crossref DOI link: https://doi.org/10.1007/978-981-10-6647-4_13
Published Online: 2017-11-18
Published Print: 2017
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ragavendran, Chinnasamy
Natarajan, Devarajan
License valid from 2017-01-01