Sustainable Valorization of Seafood Processing By-Product/Discard
Crossref DOI link: https://doi.org/10.1007/978-981-10-7431-8_7
Published Online: 2017-12-08
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Suresh, P. V.
Kudre, Tanaji G.
Johny, Lidiya C.
License valid from 2017-12-08