Recovery of Nutraceuticals from Agri-Food Industry Waste by Lactic Acid Fermentation
Crossref DOI link: https://doi.org/10.1007/978-981-10-7434-9_11
Published Online: 2017-12-01
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lasrado, Lyned D.
Rai, Amit Kumar
License valid from 2017-12-01