Pre-gelatinized Modification of Starch
Crossref DOI link: https://doi.org/10.1007/978-981-13-0725-6_4
Published Online: 2018-09-20
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hong, Yan
Liu, Xingxun
Text and Data Mining valid from 2018-01-01