Curcumin in Food
Crossref DOI link: https://doi.org/10.1007/978-981-13-1745-3_28-1
Published Online: 2019-10-22
Published Print: 2020
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Trifan, Adriana
Aprotosoaie, Ana Clara
Miron, Anca
Text and Data Mining valid from 2019-10-22
Chapter History
Received: 31 March 2019, 00:00:00
Accepted: 2 July 2019, 00:00:00
First Online: 22 October 2019