Application of Nanomaterials in Food Quality Assessment
Crossref DOI link: https://doi.org/10.1007/978-981-16-7029-9_1
Published Online: 2022-03-26
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Torabfam, Milad
Saleem, Qandeel
Kulabhusan, Prabir Kumar
Bayazıt, Mustafa Kemal
Yüce, Meral
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 26 March 2022