Funding for this research was provided by:
National Institute of General Medical Sciences (GM105671)
National Heart, Lung, and Blood Institute (HL114405, HL129481)
National Institutes of Health Office of Dietary Supplement (HL114405)
Article History
Received: 11 February 2017
Revised: 29 April 2017
Accepted: 4 May 2017
First Online: 20 May 2017
Compliance with ethical standards
:
: This work was supported in part, by the National Institutes of Health Office of Dietary Supplement, R01 GM105671 (MH), R01 HL114405 (MH), and F31 HL129481 (JY).