Hansen, Camilla H. F.
Larsen, Christian S.
Petersson, Henriette O.
Zachariassen, Line F.
Vegge, Andreas
Lauridsen, Charlotte
Kot, Witold
Krych, Ćukasz
Nielsen, Dennis S.
Hansen, Axel K.
Funding for this research was provided by:
Gut, Grain & Greens (3G) Center funded by The Innovation Fund Denmark (11-116163)
Article History
Received: 11 March 2019
Accepted: 25 April 2019
First Online: 28 May 2019
Duality of interest
: The authors confirm there is no duality of interest associated with this manuscript.
Free to read: This content has been made available to all.