Branding foods as ‘healthy’ or ‘unhealthy’ based on marginal data calls findings into question
Crossref DOI link: https://doi.org/10.1007/s00125-022-05767-6
Published Online: 2022-08-16
Published Print: 2022-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kanter, Mitch
Text and Data Mining valid from 2022-08-16
Version of Record valid from 2022-08-16
Article History
Received: 10 May 2022
Accepted: 17 May 2022
First Online: 16 August 2022