Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update
Crossref DOI link: https://doi.org/10.1007/s00204-014-1330-7
Published Online: 2014-09-03
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rodriguez-Mateos, Ana
Vauzour, David
Krueger, Christian G.
Shanmuganayagam, Dhanansayan
Reed, Jess
Calani, Luca
Mena, Pedro
Del Rio, Daniele
Crozier, Alan
Text and Data Mining valid from 2014-09-03