Development of a novel genetically modified bioluminescent-bacteria-based assay for detection of fluoroquinolones in animal-derived foods
Crossref DOI link: https://doi.org/10.1007/s00216-014-8228-3
Published Online: 2014-10-30
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cheng, Guyue
Dong, Xiaobing
Wang, Yulian
Peng, Dapeng
Wang, Xu
Hao, Haihong
Xie, Shuyu
Qu, Wei
Liu, Zhenli
Yuan, Zonghui
Text and Data Mining valid from 2014-10-30