Identification of the factors affecting the analytical results of food allergen ELISA methods
Crossref DOI link: https://doi.org/10.1007/s00217-015-2441-y
Published Online: 2015-02-28
Published Print: 2015-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Török, Kitti
Hajas, Lívia
Horváth, Vanda
Schall, Eszter
Bugyi, Zsuzsanna
Kemény, Sándor
Tömösközi, Sándor
Text and Data Mining valid from 2015-02-28