Composition of tocochromanols in the kernels recovered from plum pits: the impact of the varieties and species on the potential utility value for industrial application
Crossref DOI link: https://doi.org/10.1007/s00217-015-2480-4
Published Online: 2015-06-04
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Górnaś, Paweł
Mišina, Inga
Grāvīte, Ilze
Lācis, Gunārs
Radenkovs, Vitālijs
Olšteine, Anita
Segliņa, Dalija
Kaufmane, Edīte
Rubauskis, Edgars
Text and Data Mining valid from 2015-06-04