Egg white hydrolysates with in vitro biological multiactivities to control complications associated with the metabolic syndrome
Crossref DOI link: https://doi.org/10.1007/s00217-015-2518-7
Published Online: 2015-08-13
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Garcés-Rimón, Marta
López-Expósito, Iván
López-Fandiño, Rosina
Miguel, Marta
Text and Data Mining valid from 2015-08-13