Improved wine yeasts by direct mating and selection under stressful fermentative conditions
Crossref DOI link: https://doi.org/10.1007/s00217-015-2596-6
Published Online: 2015-11-25
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bonciani, Tommaso
Solieri, Lisa
De Vero, Luciana
Giudici, Paolo
Text and Data Mining valid from 2015-11-25