Schlörmann, W.
Keller, F.
Zetzmann, S.
Lorkowski, S.
Dawczynski, C.
Glei, M.
Funding for this research was provided by:
Forschungskreis der Ernährungsindustrie (AiF 19351 BR)
Friedrich-Schiller-Universität Jena
Article History
Received: 14 August 2020
Revised: 29 October 2020
Accepted: 31 October 2020
First Online: 25 November 2020
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.
: All procedures performed in studies involving human participants have been approved by the Ethics Committee of the university hospital of the Friedrich Schiller University Jena. Written informed consent was obtained from all subjects.