An intermolecular disulfide bond is required for thermostability and thermoactivity of β-glycosidase from Thermococcus kodakarensis KOD1
Crossref DOI link: https://doi.org/10.1007/s00253-014-5731-6
Published Online: 2014-04-13
Published Print: 2014-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hwa, Kuo-Yuan
Subramani, Boopathi
Shen, San-Tai
Lee, Yu-May
Text and Data Mining valid from 2014-04-13